pantry

A small room or closet, usually off a kitchen, where food, tableware, linens, and similar items are stored.

A small room used for the preparation of cold foods.

The office of a pantler.

An apartment or closet in which provisions are kept, or where plate and knives, etc., are cleaned.

An apartment or closet in which bread and other provisions are kept.

A small room, closet, or cabinet usually located in or near the kitchen, dedicated to food storage and/or storing kitchenware. Since the pantry is not typically temperature-controlled (unlike a refrigerator or root cellar), the foods stored in a pantry are usually shelf-stable staples such as grains, flours, and preserved foods.

a small storeroom for storing foods or wines