menu

A list of the dishes to be served or available for a meal.

The dishes served or available at a meal.

A list of available options, especially as displayed on a screen.

A bill of fare.

The details of a banquet; a list of the dishes served at a meal, whether or not one has a choice.

Any list of objects, activities, etc. from which to choose; a selection of alternatives.

A list of dishes form which to choose at a restaurant; a bill of fare.

A list displayed on the computer screen, by which a program provides the user with different options for processing by the program. It usually includes a mechanism, such as pointing by a mouse or selection by arrow keys, to select the desired option from those on the list. Depending on how the menu is displayed, it may be a pop-up menu or pull-down menu.

The details of the food to be served at a banquet; a bill of fare.

A printed list of dishes offered in a restaurant.