infuse

To put into or introduce as if by pouring.

To fill or cause to be filled with something.

To steep or soak without boiling in order to extract soluble elements or active principles.

To flavor or scent (a liquid) by steeping ingredients in it.

To introduce (a solution) into the body through a vein for therapeutic purposes.

An infusion.

To pour in or into, as a liquid; introduce and pervade with, as an ingredient: as, to infuse a flavor into sauce.

To introduce as by pouring; cause to penetrate; insinuate; instil: with into: chiefly in figurative uses.

To steep; extract the principles or qualities of, as a vegetable substance, by pouring a liquid upon it; make an infusion of.

To affect or modify by infusion; mingle; hence, to imbue; tinge: followed by with.