jaboticaba

A Brazilian shrub or small tree (Myrciaria cauliflora) cultivated for its edible purplish-black fruits, which are borne directly on the trunk and larger branches.

A small evergreen tropical tree (Myrciaria cauliflora) native to Brazil and West Indies but introduced into southern U. S.; it is grown in Brazil for its edible tough-skinned purple grapelike fruit that grows all along the branches.

The tough-skinned purple grapelike tropical fruit of the jaboticaba tree (Myrciaria cauliflora), grown in Brazil.

The evergreen Brazilian grape tree, Myrciaria cauliflora, a fruit-bearing tree native to Argentina, Brazil and Paraguay.

Its fruit, purplish-black with a white pulp, which can be eaten raw or used in jellies and drinks.

small evergreen tropical tree native to Brazil and West Indies but introduced into southern United States; grown in Brazil for its edible tough-skinned purple grapelike fruit that grows all along the branches

tough-skinned purple grapelike tropical fruit grown in Brazil